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1 VAGA DE Auditor EM Rio de Janeiro / RJ
Função/cargo da vaga:
Auditor
Empresa:
Nome da empresa disponível para cadastrados.
Salário:
A combinar
Cidade/Estado:
Rio de Janeiro / RJ
Tipo de Vaga:
Home Office
Regime de contrato:
Efetivo/CLT, Temporário
Descrição da vaga:
Provide technical advice to member states on development and implementation of regional food safety strategies and plans in accordance with paho guidelines, the global food safety strategy, the pan american commission for food safety (copaia), the inter american ministerial meeting on health and agriculture (rimsa) advise, plan, develop, implement, coordinate and monitor the operation and evaluation of the technical cooperation in food safety and antimicrobial resistance (amr) in the food of animal value chain, within the framework of the policies and strategies of the organization coordinate the process of implementing the regional strategic plan for food safety with the organizations country offices and national staff counterparts optimizing alignment with both global food safety strategy and specificities of countries in the region lead, supervise and coordinate the food safety team, establish clear work objectives, conduct timely and effective performance appraisals, provide coaching, feedback, and support staff development opportunities analyze the impact of the organizations technical cooperation in food safety on public health of the countries of the region promote inter-Programmatic coordination with other technical entities in the development and implementation of food-Borne diseases surveillance and control, and prevention of amr in animal health and food production efforts promote research activities and capacity building in the areas of food safety, amr in the food of origin value chain, and veterinary public health promote the mobilization of national and international resources by supporting training, technical assistance and research activities to facilitate improvements in the design of food safety programs serve as liaison, at the national and international levels, with governmental and non-Governmental organizations, dealing with issues related to food safety and amr in the food of origin value chain coordinate the consolidation and preparation of reports on food-Borne diseases (e.G. Annual status reports) and programmatic indicators with other communicable and non-Communicable disease professionals collaborate in the development and implementation of integrated food-Borne surveillance systems to support strategic and operational decision making related to the control of food-Borne diseases and amr in the food of origin value chain prepare and disseminate scientific and evidence-Based technical reports, policy documents and position papers based on the results of epidemiological and socioeconomic studies promote and collaborate in mobilizing national and international resources to facilitate the implementation of the regional strategic plan for food safety establish and maintain collaborative networks involving relevant national and international organizations (e.G. Codex alimentarious, oie, fao, iica, oirsa, can and cvp), governmental and non-Governmental institutions, professional and scientific societies engaged in the food safety, amr in the food of origin value chain, and veterinary public health collaborate in the development and strengthening of human resources for adequate planning, organizing and operating of programs specifically targeted at improving food safety programs, amr in the food of origin value chain, and veterinary public health collaborate in the preparation of the biennial work plan (bwp) and the execution of international cooperation projects, including the analysis of political, technical and socioeconomic issues, and performance assessments when called upon to directly supervise staff, establish clear work objectives, conduct timely and effective performance appraisals, provide coaching and feedback, and support staff development opportunities perform other related duties, as assigned.
Cód. 7764010
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